Three Olives Green

For the past four years, Three Olives Cuisine & Event Design has been making saving our planet an important part of its daily business practices.

We would like to thank our clients for helping us to maintain our green initiatives to protect Canada's biodiversity by choosing us as their full service cuisine and event designers.

Three Olives has always adhered to high standards to maintain an ecofriendly corporation. Here are a few of our daily practices:

• we run a paper-free office
• we choose seasonal and local foods first
• we do not use oversize vehicles for smaller events
• we choose whole foods
• we partner with "earth friendly" organizations
• we actively recycle
• we do not offer a disposable or tray service
• we use compostable bio-bags and practice composting
• we promote a perfume- and tobacco-free environment
• staff carpool to events
• we use CFL lightbulbs
• we seek out products with minimum packaging
• we are constantly looking for new ways to be "green"